10-in-1 Smart Pressure Cooker

One Pot. Faster Meals. Less Work.

Prepare rice, soups, tender meats, beans, porridge and more with less stovetop monitoring.

Smart pressure control and 10 preset cooking programs make everyday meals simpler from start to finish.

10 Cooking Programs · Smart Pressure Control · 24H Delay Start · 12H Keep Warm

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10 COOKING FUNCTIONS

One Cooker. More Ways to Cook.

RICE

Prepare fluffy rice with less checking.

SOUP

Cook comforting soups and broths.

MEAT & STEW

Help tougher cuts become tender in less time.

BEANS

Cook beans with less hands-on monitoring.

PORRIDGE

Prepare oatmeal, congee and other warm breakfasts.

STEAM

Steam vegetables, dumplings and everyday foods.

YOGURT

Maintain controlled conditions for homemade yogurt.

SLOW COOK

Cook meals gently over a longer period.

SAUTÉ

Brown meat, onions and vegetables directly in the inner pot.

STERILIZE

High-temperature mode for compatible heat-safe items.

Breakfast to Dinner. One Appliance.

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SMART PRESSURE COOKING

Tender Results with Less Waiting.

The sealed cooking environment uses controlled heat and pressure to cook ingredients efficiently.

Ideal for:

Meat · Beans · Rice · Grains · Soups · Stews

The cooker automatically manages the main cooking cycle, helping reduce constant temperature and pressure adjustments.

Less Monitoring. More Consistent Cooking.

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SAUTÉ & COOK IN ONE POT

Fewer Steps. Fewer Dishes.

Brown ingredients directly inside the cooker before starting your main cooking program.

01 — SAUTÉ

Brown meat, vegetables or aromatics.

02 — ADD

Add liquid, seasoning and remaining ingredients.

03 — SELECT

Choose your preferred cooking program.

04 — SERVE

Finish and serve from the removable inner pot.

One-Pot Cooking Made Easier.

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PLAN MEALS AHEAD

Ready Around Your Schedule.

24-Hour Delay Start

Schedule compatible recipes in advance.

12-Hour Keep Warm

Helps maintain serving temperature after cooking is complete.

Clear Digital Controls

Quickly select programs and check cooking status.

Cook When It Works for You. Eat When You're Ready.

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BUILT-IN SAFETY

Pressure Cooking with More Confidence.

Multiple safety systems help manage heat and pressure during operation.

✓ Pressure monitoring
✓ Controlled pressure release
✓ Overpressure protection
✓ Dry-burn protection
✓ Anti-blocking valve
✓ Secure lid locking system

Always wait until pressure has been fully released before opening the lid.

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EASY TO USE

Homemade Meals in 4 Simple Steps.

01 — ADD

Place your ingredients and required liquid into the inner pot.

02 — LOCK

Secure the lid correctly.

03 — SELECT

Choose the cooking program that matches your recipe.

04 — RELEASE & SERVE

When cooking is complete, release pressure using the recommended method before opening.

Add. Select. Cook. Enjoy.

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EASY TO CLEAN

Cook More. Clean Less.

The removable non-stick inner pot helps reduce stuck-on food and makes cleanup easier after meals.

Once cooled:

• Remove the inner pot

• Wash with mild detergent

• Use a soft sponge

• Avoid metal utensils and abrasive cleaners

Removable Pot · Non-Stick Surface · Easier Cleanup

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KEY FEATURES

✓ 10 preset cooking programs
✓ Smart pressure and heat control
✓ Pressure cook, slow cook, steam & sauté
✓ 24-hour delay start
✓ Up to 12-hour keep warm
✓ Removable non-stick inner pot
✓ Digital control panel
✓ Multiple built-in safety systems
✓ 1200W rated power

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FAQ

Is it suitable for beginners?

Yes. Add your ingredients, secure the lid and select the appropriate preset program.

What can I cook?

Rice, soups, stews, meat, beans, porridge, steamed dishes, yogurt and slow-cooked meals.

Can I brown meat before pressure cooking?

Yes. Use the sauté function directly inside the inner pot.

Can I schedule meals in advance?

Yes. The delay-start function supports compatible recipes.

Avoid using delay start with ingredients that require refrigeration.

Does it keep food warm?

Yes. The automatic keep-warm function helps maintain serving temperature after cooking.

Is the inner pot removable?

Yes. It can be removed for serving and cleaning.

When is it safe to open?

Only open the cooker after pressure has been fully released and the pressure indicator has lowered.

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One Pot. More Everyday Meals.

Rice.
Soup.
Stew.
Beans.
Porridge.
Steamed dishes.

Cook Faster. Clean Easier.